cuppuccino

TAJIN

My hobby recently is cooking with TAJIN.
TAJIN is an earthenware.
It's originally a North African stew of spiced meat and vegetables prepared by slow cooking in a shallow earthenware cooking dish with a tall, conical lid.
I got this from one of my seniors.
As you may know, I'm not good at cooking.
But this wonderful TAJIN helps me in cooking!!!

nikujyaga without meat

Why without meat???

It's simply because of poverty.

seasoning: maple syrup and soy sauce

Let vegetables simmer...done!

last weekend * KYOTO*

I saw the sights of Kyoto with some friends of mine last weekend.
It was a precious time anyway!
I could be me myself and relax at bottom.

I don't want to make a fortune, but I just wish to be with precious people, my friends and my family and my boyfriend, and sometimes to feel at ease at my favorite coffee shop.
I'm really sorry for people taking care of me, but I can't keep motivation in Shimane.
Maybe...I will not be here a year later...
Sorry..........

Happy Happy Happiness

with Hiromi

with Ayami

with Keiko

4LanFlea

Hello!
One of my bosses forms a band and he is in charge of the vocal.
His band has entried　熱血！オヤジバトル.
The band name is "4LanFlea".
Please vote for his band!!!

4LanFlea

Shojin Cuisine

NOT IKA

NOT UNAGI

My Favorite Restaurant

***明元***

Precious people always welcome me!

Thanks, everyone♪